Frying Tong

The tongs for frying are useful to squeeze out excess oil!

• With a screen on one side is useful for taking out the fried foods, drain oil
• On the other hand has a delicate hollow design
• Great for salad, BBQ, cooking, bread and cake
• Can clip the bread, biscuits, salad, pastry, fruit, steak, deli, vegetables etc.

Cook and serve with the healthiest kitchen utensils. Healthy utensil to every meal adds more care to your family!

Laptab brings for you healthiest kitchen tools. This deep frying jhara or spoon or ladle or tongs have a very unique feature of holding a single piece and squeezing out excess oil. It is made up of stainless steel material.

The frying jhara can be used to fry samosa, tikki, cutlets, puffs etc. The excess oil can be squeezed back into the frying pan. This will save oil and also save tissue papers which we generally use to absorb the extra oil.

To boot, the frying tong head can grip the food firmly without dropping it back to the frying pan. The handle is non-slip and very comfortable to grip. The diameters of both the tongs and the strainer are just ideal for most deep-fried foods such as fried chicken, fries, etc.

With a screen on one side is useful for taking out the fried foods, drain oil
on the other hand has a delicate hollow design.

Besides, the baking tong is great for salad, BBQ, cooking, bread and cake. It can clip the bread, biscuits, salad, pastry, fruit, steak, deli, vegetables etc. These are heat resistant up to 80 degrees F.

Package contents:
1 x steel food clip colander